SOUTH COAST PLAZA

THANKSGIVING DINING

It’s time for the traditional turkey feast.

Select restaurants at South Coast Plaza will offer guests delectable Thanksgiving options for Thursday, November 27.

Dine-in or preorder a holiday dinner for home!

Here’s a sampling of South Coast Plaza’s delicious dining choices.

The Capital Grille

Thursday, November 27, 11am – 9:30pm

Alongside the full dinner menu, The Capital Grille will feature a Thanksgiving entrée with all the holiday favorites–slow-roasted turkey with brioche sage stuffing, French green beans with Marcona almonds, cranberry-pear chutney and for the table, Sam’s mashed potatoes to share.

$55 per adult for Thanksgiving entrée, $20 for children 12 and under (excluding tax and gratuity) 

View The Capital Grille Thanksgiving Dine-In Menu

714.432.1140

Morton’s The Steakhouse

Thursday, November 27, 12 – 8pm

Morton’s is serving a four-course Thanksgiving feast in addition to the full menu. Start with butternut squash bisque with cinnamon crème fraîche. Next, a fall harvest salad with arugula, fennel, Honeycrisp apple, pomegranate, spiced walnut, goat cheese and maple vinaigrette.  The entrée is oven-roasted turkey roulade with savory sage & cranberry stuffing, turkey gravy, sour cream mashed potatoes, Morton’s green bean casserole and fresh cranberry sauce. End the feast with pecan streusel cheesecake with salted caramel and bourbon cream.   

$69 per person (excluding tax and gratuity) 

No substitutions, available while supplies last

View Morton’s Thanksgiving Menu

714.444.4834

Seasons 52

Thursday, November 27, 11 am – 9 pm    

Seasons 52 will offer its à la carte menu plus a delicious Thanksgiving plate with roasted turkey, savory pan gravy, brioche and sage stuffing, Yukon mashed potatoes, mashed sweet potatoes, green beans and cranberry relish.  End on a sweet note with a pumpkin pie mini indulgence.

$44 per adult for Thanksgiving entrée, $20 for children 12 and under (excluding tax and gratuity) 

View Seasons 52 Thanksgiving Dine-In Menu  

714.437.5252

Water Grill 

Thursday, November 27, 11 am – 9 pm

Gather at the Water Grill for an indulgent Thanksgiving. A three-course holiday prix fixe offering will be available all day, in addition to the full menu.

Starter is a choice of classic clam chowder or mixed organic greens; the holiday entrée is roasted Diestel Family Ranch turkey, Yukon Gold mashed potatoes, traditional cranberry sauce, homemade sourdough apple-celery stuffing and turkey gravy. Dessert is either pumpkin cheesecake topped with homemade whipped cream or caramel bread pudding.

$75 per person; $26 for children under 12 (excluding tax and gratuity)

949.208.7060

Williams Sonoma

   
THANKSGIVING AT HOME 

Vaca

Let Top Chef Amar Santana prepare your Thanksgiving dinner for home with robust flavors and generous portions.

Begin with roasted pumpkin soup, spiced crème fraiche (128 oz.), then on to the main event showcasing Mary’s whole roasted, all-natural turkey (16-18 lb.) with all the trimmings:  Turkey giblet gravy, cranberry sauce (both 32 oz.), Amar’s famous Italian sausage-cornbread stuffing, Yukon Gold mashed potatoes, creamed spinach and kale (all three – 64 oz. each).  For dessert:  Pumpkin, cranberry raisin winter bread pudding, vanilla icing.

Instructions for warming the dinner will be included. 

Vaca’s Thanksgiving to Go

Serves: 8-10

Price: $660 (excluding tax)

714.463.6060

Morton’s The Steakhouse

Thanksgiving Sides to Go

New this year is Morton’s side dishes to go. You provide the turkey and dessert! The following dishes are packaged in two-pound helpings: Sour cream mashed potatoes, Morton’s green bean casserole, twice-baked au gratin potatoes, creamed spinach, savory sage & cranberry stuffing, turkey gravy, cranberry relish and two loaves of Morton’s popular egg & onion bread.  Sides also available à la carte.

Morton’s Thanksgiving Sides to Go

Serves 4-6

Price: $129 (excluding tax)

Preorder by Monday, November 24 by 9 p.m.; pick up Wednesday, November 26, 1 – 7 pm

714.444.4834

Seasons 52

Thanksgiving Green Box Takeout

Enjoy a warm-and-serve Thanksgiving dinner at home. Pick up, refrigerate and reheat the prepared dinner in less than an hour—instructions online.

Each Thanksgiving dinner box includes: Field greens salad, roasted turkey, savory pan gravy, Yukon mashed potatoes, brioche and sage stuffing, green beans, mashed sweet potatoes, cranberry relish and six pumpkin pie mini indulgences.

Thanksgiving Dinner Order Online 

Serves: 4-6

Price:  $230 (excluding tax)

714.437.5252

The Capital Grille

Thanksgiving Sides at Home

Host your holiday gathering with traditional Thanksgiving sides, prepared by The Capital Grille. You provide the turkey and dessert! Pick-up at a scheduled time, store in frig and reheat on Thanksgiving Day. Instructions included.

Thanksgiving sides at home include: brioche sage stuffing, turkey gravy, Sam’s mashed potatoes, pecan-crusted sweet potatoes with hot honey, French green beans with ginger butter, cranberry-pear chutney and seeded rolls.

Thanksgiving Sides for Home Order Online

Serves: 4

Price:  $135 (excluding tax)

Does not include turkey or pumpkin pie

Preorder by Tuesday, November 25. Pick up Wednesday November 26, 9 am – 5 pm or Thursday, November 27, 9 – 11 am

714.432.1140