South Coast Plaza’s award-winning restaurants offer shoppers and diners choices for every palate.
More than 30 distinct eateries make
South Coast Plaza a unique dining destination.
Classic American, upscale Italian, contemporary French and Asian fusion are part of the many flavors that contribute to a well-deserved culinary reputation.
With more than 35 distinct eateries to please every palate, South Coast Plaza’s award-winning dining collection is sure to impress even the most discriminating diner.
Get exclusive recipes from our chefs and check out our guide to noodles, cocktails and more.
The New York Times and CNN have recently praised time-saving sheet pan meals and James Beard Award-winning chef Evan Kleiman shares her favorite recipes.
Our favorite cheftestant is a competition judge this season
Make it at home: Five hummus recipes inspired by The Hall Global Eatery
Make it at home: Fried Chicken and Brussels Sprouts inspired by VACA
Make it at home: Secrets of the popular fruit-laden favorite at Knife Pleat
