A weekly lunch prix fixe is available Tuesday–Friday at Vaca. Enjoy 3 courses for only $41.

Explore the menu here.

Indulge in a five-course seafood tasting for $60 per person, exclusively available on Fridays after 3:00pm, until April 25. Chef Ross Pangilinan crafts a new menu every week, highlighting the freshest flavors.

Limited availability — reserve now!

Ramen Nagi has officially opened at South Coast Plaza! The cult-favorite ramen shop, founded by Chef Satoshi Ikuta in 2004, is known for its handcrafted noodles, bold broth flavors and lively culinary experience. Guests can customize every detail of their bowl, from broth intensity to noodle firmness. With nearly 40 locations worldwide, Ramen Nagi is a must-visit for ramen lovers — come experience the hype for yourself!

VOX Kitchen & Bar is now open at South Coast Plaza! A cult-favorite in Orange County, VOX combines Asian Fusion with Latin flair, featuring signature dishes like garlic noodles and lomo saltado. Consistently one of OC’s highest-rated and most-reviewed restaurants, VOX now invties guests to enjoy fresh flavors, lively hospitality, and a dining experience unlike any other.
 

We are very excited to introduce the official launch of Dubai FrischSchoggi, to all our stores in the U.S. on April 12.

Dubai FrischSchoggi is where the art of Swiss chocolate meets the vibrant flavors of the Middle East. We bring you irresistibly fresh crafted Swiss chocolate, made with the finest ingredients and an authentic Swiss touch. Our signature FrischSchoggi offers a one-of-a-kind experience, blending rich, creamy textures with exquisite flavor and crafted with passion.

Join us for an unforgettable evening at our Ramōn Bilbao & Cruz De Alba Wine Dinner, where a curated five-course tasting menu meets the perfect wine pairings. Each dish is expertly crafted to complement the rich, bold flavors of Ramōn Bilbao & Cruz De Alba wines, creating a culinary experience you won’t want to miss.

Limited spots available — secure yours today! Reserve your seat here.