SOUTH COAST PLAZA RESTAURANTS OPEN EASTER SUNDAY WITH À LA CARTE MENUS
Enjoy a warm, welcoming environment that is elegant yet relaxed. The menu is a selection of Mexican classics and contemporary favorites prepared with local, high-quality ingredients complemented by delicious cocktails and a fine collection of sipping tequilas.
Sunday hours: 11am – 10pm
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VACA
Top Chef alum Chef Amar Santana’s Spanish-inspired menu of tapas, paellas and wood-grilled steaks is complemented by first rate cocktails and an acclaimed Spanish-centric wine list.
Sunday hours: 4 – 10pm (opening an hour early)
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Located adjacent to the Renée and Henry Segerstrom Concert Hall, Leatherby’s is perfect for pre-theater dining. The streamlined menu offers starters like grilled Spanish octopus and butter lettuce wedge and entrées such as steak frites and Maple Leaf duck breast.
Sunday hours: 5 – 7:30pm
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A celebrated seafood destination with a lively vibe and a vast assortment of quality seafood to include a pristine oyster bar, sushi, superb fish and fine steaks. Currently featuring the seasonal delicacy, wild Santa Barbara spot prawns.
Sunday hours: 11am – 10pm
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Globally renowned for its handmade soup dumplings, wontons and noodles.
Sunday hours: 9:30am – 9pm
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Refined Indian cuisine featuring new interpretations, plus classics such as tandoori and vegetarian dishes served in a soothing setting. The popular Sunday buffet brunch is available with à la carte menu service in the evening.
Sunday hours: 11:30am – 2pm; 5:30 – 8:30pm
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Authentic gourmet Persian cuisine presented in an elegant ambiance with a spacious dining room and a petit patio enhanced by a rock waterfall.
Sunday hours: 12 – 8:30pm
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Paradise Dynasty takes guests on a culinary journey with bold flavors from eight regions of China. Featured is the limited time offering of pho XLB soup dumpling, a collaboration with Phoholic, also found at Collage at Bloomingdale’s.
Sunday hours: 9:30am – 9pm
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Hailing from Singapore, Le Shrimp Noodle Bar draws inspiration from the classic Japanese noodle soup, fused with Chinese flavors to create a uniquely satisfying bowl of ramen for prawn lovers. Other savory offerings available.
Sunday hours: 11am – 9pm
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