Quick Bites
Unwind at one of our many quick bite locations for a meal your entire family will enjoy. Whether you’re on the go or just need a moment to relax and recharge, you can find everything from nostalgic diner classics to bakery favorites.
Please contact the individual restaurants for days and hours of operation.
Corner Bakery
Inspired by great, fresh ingredients, a small neighborhood bakery on a corner in downtown Chicago began creating artisan breads and freshly baked sweets. Next came sandwiches, homemade soups and salads, and made-to-order scramblers.
Today, Corner Bakery offers a menu of ingredient-inspired, prepared-to-order food created by cooks who chop, bake and sauté in the CB kitchen. Enjoy breakfast, lunch and dinner at reasonable prices in a casual, family-friendly atmosphere.
The “Choose Two” combo lets guests customize with selections of two favorites: half sandwich, panini, cafe pasta, salad or cup of soup. Take home the luscious signature cinnamon crème cake, perfect for the weekend.
$ Breakfast/Lunch/Dinner/Outdoor Seating/Children’s Menu/Catering
714.546.1555
South Coast Plaza Village: Plaza Drive
Wahoo’s Fish Taco
It was 1988 when the Lee brothers came together to open the first Wahoo’s in Costa Mesa, California, where the surf and skate industry had gathered.
The dream was to capture their unique heritage in a casual culinary concept that would share the bold, fresh flavors derived from memories of growing up in Brazil, surfing in Baja and working in the family’s Chinese restaurant.
Wahoo’s Fish Taco is known for its authentic fish tacos, combination plates and fresh rice bowls served with fish, chicken, steak or pork. Crispy Baja Rolls layers chopped chicken breast, cream cheese, fresh spinach and house-made salsa in a hand-rolled flour tortilla with salsa verde for dunking.
$ Lunch/Dinner/Children’s Menu/Catering
714.549.0565
Level 2, Crate and Barrel/Macy’s Home Store Wing
Boudin | SF
Boudin’s French Bakery was established in the heady Gold Rush days of San Francisco in 1849. Today the Boudin family continues to use the time-honored method of leavening its famous sourdough bread with a wild yeast starter: the mother dough.
Stop by for delicious, made-to-order meals, well-priced, from morning to night. Made fresh every day with simple, honest ingredients. Favorites include classic sourdough bread bowls filled with hearty soups or chili, hot and cold sandwiches, grain bowls, crisp salads and sweet treats.
$ Breakfast/Lunch/Dinner/Outdoor Seating/Children’s Menu/Catering
714.689.2253
South Coast Plaza: Level 1, Carousel Court
Ruby’s Diner
Ruby’s debuted in 1982 on the Balboa Pier, serving high quality burgers, shakes and fries with a dose of nostalgia that recalls the best of times.
The location at South Coast Plaza dishes up a menu of pure Americana with friendly service in a sparkling clean setting. For more than three decades it has been a community and shopper favorite for a tasty, full-service breakfast, lunch or dinner.
The premium burgers are among the best, featuring a half-pound of USDA Choice beef served atop a toasty bun. The Cobb adds thick-cut bacon, blue cheese, avocado, crisp lettuce, tomato and sun-dried tomato mayo.
$ Breakfast/Lunch/Dinner/Outdoor Seating/Children’s Menu
714.662.7829
Level 1, Macy’s Home Store Wing
