BLUE BOX CAFÉ BY DANIEL BOULUD OPENS AT TIFFANY & CO. AT SOUTH COAST PLAZA

The celebrated dining concept brings the signature charm and elegance of its New York City location to Southern California, with seasonal menus inspired by the region’s exceptional ingredients
 

 
COSTA MESA, CALIFORNIA (September 8 th 2026) — Tiffany & Co. and Chef Daniel Boulud announce the opening of Blue Box Café by Daniel Boulud at South Coast Plaza, an elegant new dining destination connected to the dazzling new Tiffany & Co. store at one of Southern California’s most iconic luxury shopping centers.

Building on the success of Blue Box Café by Daniel Boulud at The Landmark in New York City, the South Coast Plaza location will capture the concept’s signature charm, sophistication, and sense of celebration while embracing the distinctive character of California. The restaurant will offer a refined yet welcoming setting where guests can gather throughout the day for memorable meals, afternoon tea, and moments of indulgence.

The menu will feature beloved Blue Box Café experiences, including Breakfast at Tiffany’s and Tea at Tiffany’s, alongside an all-day selection of seasonal dishes created by Chef Daniel Boulud and his culinary team. Inspired by California’s abundance of exceptional produce and fresh ingredients, the menu will balance timeless elegance with a light, contemporary sensibility.

“Blue Box Café celebrates the pleasure of coming together over beautiful food in a refined setting,” said Chef Daniel Boulud. “At South Coast Plaza, we are excited to preserve the distinctive charm and elegance guests know from New York while creating a menu that reflects the freshness, seasonality, and vibrant culinary spirit of California.”

The café will extend the world of Tiffany & Co. through gracious hospitality, thoughtful details, and a dining experience designed to make every visit feel special. Whether beginning the day with Breakfast at Tiffany’s, enjoying an elegant afternoon tea, or stopping for a seasonal lunch, guests will be invited to experience the enduring glamour and joyful spirit associated with the iconic jewelry House.

Located alongside Tiffany & Co.’s striking new South Coast Plaza store, Blue Box Café will offer a natural setting for celebrations, intimate gatherings, and everyday delights. Together, the store and café will create an immersive destination that brings Tiffany’s heritage of artistry, inventiveness and timeless sophistication to life in a distinctly Southern California setting.

“We are thrilled to open our first California restaurant with our partner Tiffany & Co.,” said Dinex Group CEO Sebastien Silvestri. “The Blue Box Café specializes in creating precious moments throughout the day, and I believe our light yet elegant cuisine and ambiance will be a perfect fit for Southern California.”

Blue Box Café by Daniel Boulud at South Coast Plaza is now open to the public. Reservations are available now on Resy.

Address: 3333 Bristol Street, Costa Mesa, California, 92626
Phone:
Resy Link:
Hours of Operation:
Website: www.blueboxcafescp.com
Instagram: @blueboxcafescp
Photos:

About The Dinex Group
Founded by Michelin-starred Chef Daniel Boulud, The Dinex Group, LLC is a collection of internationally renowned and acclaimed restaurants with an emphasis on hospitality, from fine dining to casual cuisine, served at the highest level. A culinary innovator and iconic restaurateur, Chef Boulud founded The Dinex Group in 1993 with his eponymous restaurant, DANIEL, growing it today to multiple venues around the world.

Dinex Restaurants
New York City: DANIEL – Le Pavillon – La Tête d’Or by Daniel – Le Gratin – Jōji – Jōji Box – Centurion
NY – Blue Box Café – Café Boulud at Maison BARNES – Le Jardin Sur Madison – SUMMIT Events
Brasserie Boulud – four Épicerie Boulud locations throughout New York City – Cuisine Boulud New York
Costa Mesa: Blue Box Café South Coast Plaza
Palm Beach: Café Boulud at the Brazilian Court Hotel
Miami: Boulud Sud at the JW Marriott Marquis
The Bahamas: Café Boulud at the Rosewood Baha Mar
Toronto: Café Boulud and d|bar at The Four Seasons Hotel
Montreal: Maison Boulud at The Ritz-Carlton
Singapore: Maison Boulud at the Marina Bay Sands Resort & Casino
Dubai: Brasserie Boulud at the Sofitel
Riyadh: Café Boulud at The Four Seasons Kingdom Centre
Hong Kong: Terrace Boulud at the Mandarin Oriental Prince’s Building

About Tiffany & Co.
Tiffany & Co., founded in New York City in 1837 by Charles Lewis Tiffany, is a global luxury jeweler synonymous with elegance, innovative design, fine craftsmanship and creative excellence.

With more than 300 retail stores worldwide and a workforce of more than 14,000 employees, Tiffany & Co. and its subsidiaries design, manufacture and market jewelry, watches and luxury accessories. Over 3,000 skilled artisans cut Tiffany diamonds and craft jewelry in the Company’s own workshops, realizing the brand’s commitment to superlative quality.

Tiffany & Co. has a long-standing commitment to conducting its business responsibly, sustaining the natural environment, prioritizing diversity, equity and inclusion, and positively impacting the communities in which it operates. To learn more about Tiffany & Co. and its commitment to sustainability, please visit tiffany.com.

@tiffanyandco #TiffanyAndCo