New Spaghetti with Salted Egg & Jumbo Prawns at Casa Barilla

Now through March 25, 2020

Casa Barilla has a new dish to ring in the New Year.

Enjoy pan-seared jumbo prawns surrounding a bed of spaghetti coated in a creamy salted egg yolk sauce, Thai red and green chilies, and garnished with crumbled salted egg whites. Creamy, indulgent, and full of flavor, don’t miss your chance to get a taste of this unique mix of ingredients.

Available for a limited time from January 15th- March 25th.