New Spaghetti Scallops & Miso Butter at Casa Barilla

Now through December 16, 2019

This dish marries the culinary traditions of Italy with flavors from the East to create a unique and delicious experience you can only have here in Casa Barilla.

Enjoy perfectly seared scallops delicately placed atop a bed of al dente spaghetti combined with a rich miso butter sauce, shallots, and fresh basil topped off with a pinch of nori. Each bite will leave you wanting more.

Available from November 15th- January 15th.